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Old Fashioned Cornbread

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CATEGORY CUISINE TAG YIELD
Eggs, Dairy Breads 10 Servings

INGREDIENTS

4 c Cornmenal
2 ts Baking soda
2 ts Salt
4 Eggs, beaten
4 c Buttermilk
1/2 c Bacon drippings

INSTRUCTIONS

Combine dry ingredients; add eggs and buttermilk, mixing well. Stir in
bacon drippings.  Heat a well-greased 10 1/2 inch cast-iron skillet in a
400 degree oven for 3 minutes or until very hot. Pour batter into hot
skillet.  Bake at 450 for 40 minutes or until golden brown.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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