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Old-Fashioned Lemonade

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CATEGORY CUISINE TAG YIELD
California 6 Servings

INGREDIENTS

1 c Lemon juice (about 6 lemons); freshly squeezed
3/4 c Sugar
4 c Cold water
1 Whole unpeeled lemon; cut crosswise
Ice cubes

INSTRUCTIONS

In a large pitcher, combine lemon juice and sugar.  Stir to dissolve sugar.
Add water, lemon slices and ice cubes.  Makes about 6 (8-ounce) servings.
Entered into MasterCook by Terri Law, 8/22/96.
Posted to MC-Recipe Digest V1 #212
Date: 22 Aug 96 17:23:18 EDT
From: Paul & Terri Law <103366.1520@CompuServe.COM>
NOTES : This recipe was developed by a chef at the Edwards Mansion in San
Bernardino, California.  They are lovely with lunch or brunch, or
at tea time.
Recipe published in the Riverside (CA) Press-Enterprise "several"
years ago.

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