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Ole Bottle Rocket (steam)

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CATEGORY CUISINE TAG YIELD
Beer, Brewing 54 Servings

INGREDIENTS

6 lb Light dry malt extract
1/2 lb Toasted malt
3/4 oz Northern Brewer hops pellets
boil
1/4 oz Northern Brewer hops pellets
finish
1 Pack
Lager yeast

INSTRUCTIONS

Toast  grains on cookie sheet in 350 degree oven for about  10
minutes. Crush  malt as you would grain. Put in 1-1/2 gallons water
and bring  to boil. Strain out grain. Add extract and boiling hops.  In
last 2  minutes of boil add finishing hops. Add to enough water to
make 5  gallons  and pitch yeast. I've made many variations of steam
beer, but simple ones like this seem to turn out best, not to mention
being easy to make. I usually use more Northern Brewer than this, but
then nobody will eat my chili either.  Recipe By     : Ken Weiss  File
ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

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Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 17
Calories From Fat: <1
Total Fat: <1g
Cholesterol: <1mg
Sodium: 12.4mg
Potassium: 29mg
Carbohydrates: 3.7g
Fiber: <1g
Sugar: 1.2g
Protein: <1g


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