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Olga’s Microwave Peanut Brittle

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CATEGORY CUISINE TAG YIELD
Grains Candies, Microwave 1 Batch

INGREDIENTS

1 c Sugar
1/2 c Corn syrup, light
1 c Peanuts, roasted salted
1 ts Butter
1 ts Vanilla
1 ts Baking soda

INSTRUCTIONS

Combine sugar and corn syrup in a 2-quart microwave-safe dish, and
micro-cook on HIGH 4 minutes. Stir in roasted peanuts, and micro-cook on
HIGH three to five minutes, or until lightly brown. Add butter and vanilla
to syrup blending well; micro-cook on HIGH one or two minutes more. Add
soda to mixture and gently stir until foamy. Pour onto a greased cookie
sheet.  Let cool; break into pieces when fully cooled.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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