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Oliebollen

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CATEGORY CUISINE TAG YIELD
Eggs, Grains Dessert 1 Servings

INGREDIENTS

1 Envelope dry yeast
3 tb Sugar
1/2 c Warm water (Put yeast and sugar in warm water and soak 10 minutes)
2 Well-beaten eggs
1/2 c Warm water
1/2 ts Vanilla
1 ts Salt
4 c Flour
2 c Seedless raisins
3 Apples; peeled and diced
Confectioners' sugar to dust

INSTRUCTIONS

From: aj471@freenet.carleton.ca
Date: 22 Mar 1994 17:18:16 -0500
A fritter recipe, often made on New Year's
Mix together yeast mixture and eggs, water, vanilla and salt, and add to
flour slowly. Add fruit, let rise 1 1/2 hours.  Drop in hot frying oil;
dust with confectioners' sugar.
REC.FOOD.RECIPES ARCHIVES
/MISC
From rec.food.cooking archives.  Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.

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