Olive-onion Puffs
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Dairy | Home5 | 1 | Servings | |
INGREDIENTS
| 1/2 | c | Chopped black olives |
| 1/2 | c | Grated parmesan cheese |
| 1/2 | c | Mayonnaise |
| 2 | Finely chopped scallions | |
| 1 | Baguette – 1/2" slices |
INSTRUCTIONS
Directions: Place 1 tablespoon of the olive mixture onto each bread slice. Place the pieces into the broiler for about 2 minutes until golden brown. Converted by MC_Buster. Converted by MM_Buster v2.0l.
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Nutrition (calculated from recipe ingredients)
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Calories: 2004
Calories From Fat: 657
Total Fat: 74.2g
Cholesterol: 74.6mg
Sodium: 4952.3mg
Potassium: 677.2mg
Carbohydrates: 271.9g
Fiber: 16.5g
Sugar: 8.7g
Protein: 61.2g