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One-dish Chicken And Stuffing Bake

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CATEGORY CUISINE TAG YIELD
Meats, Dairy Cyberealm, Main dish, Poultry 6 Servings

INGREDIENTS

4 c Pepperidge Farm herb season-
ed cubed stuffing
6 Skinless boneless chicken
.halves
Paprika
1 Campbell's cream of mushroom
.soup
1/3 c Milk
1 T Chopped fresh parsley

INSTRUCTIONS

Mix stuffing, 1/2 cup boiling water and 1 T margarine. 2. Spoon
stuffing across the center of a 3 quart shallow baking dish. Place
chicken on each side of the stuffing. Sprinkle chicken with paprika.
3. Mix soup, milk and parsley. Pour over chicken. 4. Bake covered at
400F for 15 minutes. 5. Bake uncovered 15 minutes more or until
chicken is no longer pink.  From Gemini's MASSIVE MealMaster collection
at www.synapse.com/~gemini

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Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 30
Calories From Fat: 10
Total Fat: 1.1g
Cholesterol: 1.1mg
Sodium: 434.5mg
Potassium: 144.6mg
Carbohydrates: 1.3g
Fiber: <1g
Sugar: 1.1g
Protein: 3.3g


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