| CATEGORY |
CUISINE |
TAG |
YIELD |
| Meats, Dairy |
|
|
1 |
Servings |
INGREDIENTS
| 1 |
pk |
Stove Top Stuffing Mix For Chicken |
| 4 |
|
Boneless skinless chicken breast halves; (about 1-1/4 lb) |
| 1 |
cn |
Condensed cream of mushroom soup |
| 1/3 |
c |
Sour cream or milk |
INSTRUCTIONS
Got this off the back of a Stove Top Stuffing box one night when I was in a
pinch and I found the recipe to be VERY easy and VERY delicious!
Stir stuffing crumbs, contents of vegebale/seasoning packet, 1-1/2 C hot
water and 1/4 C margarine, cut-up, just until moistened; set aside. Place
chicken in 12 x 8 inch baking dish. Mix soup and sour cream; pour over
chicken. Top with stuffing. Bake at 375 degrees F for 35 minutes or until
chicken is cooked through. Makes 4 servings.
Posted to brand-name-recipes by Beckerbuns <Beckerbuns@aol.com> on May 4,
1998
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