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One-Pan Spaghetti

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CATEGORY CUISINE TAG YIELD
Meats Italian Italian, Pasta, 1pot, Pasta1pot, Grbeef 6 Servings

INGREDIENTS

INSTRUCTIONS

1/2 lb leanest ground beef (10% fat) 2 cups water 2 cup spaghetti sauce
(meatless, low sodium) 1/2 cup chopped onion 1/4 cup chopped green pepper
1/2 tsp chili powder 1 tsp chopped garlic 1 tsp oregano 5 oz spaghetti 2
tbs grated Parmesan cheese Directions: In a large skillet, combine ground
beef, water, spaghetti sauce, onion, green pepper, chili powder, garlic and
oregano.  Bring to a boil. Reduce heat and simmer, covered, for 30 minutes.
Stir often.  Add the spaghetti; simmer, covered, for 30 minutes. Stir
often.  Serve with Parmesan cheese.
~End Recipe Export- ___ X SLMR 2.0 X
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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