| CATEGORY |
CUISINE |
TAG |
YIELD |
| Vegetables |
|
Vegetables |
1 |
Servings |
INGREDIENTS
| 1/2 |
c |
Lipton onion butter* |
| 1/2 |
c |
Brown sugar |
| 4 |
c |
Cooked sliced carrots |
INSTRUCTIONS
In Medium skillet, melt Lipton onion butter; blend in brown sugar.
Add carrots and cook, stirring constantly, 5 minutes or until carrots
are evenly glazed.
*Lipton onion butter: Thoroughly blen 1 envelope lipton onion recipe
secrets soup mix with 1 container (8 oz.) whipped butter or soft
margarine, or 1/2 pound butter or margarine, softened. Store covered
in refrigerator.
Posted to MM-Recipes Digest V3 #244
Date: Sat, 7 Sep 1996 15:34:54 -0400
From: Dotnapier@aol.com
A Message from our Provider:
“We ought to give thanks for all fortune: if it is good, because it is good, if bad, because it works in us patience, humility and the contempt of this world and the hope of our eternal country. #C.S. Lewis”