| CATEGORY |
CUISINE |
TAG |
YIELD |
| Vegetables |
Sami |
Side dish, Vegetables |
2 |
Cups |
INGREDIENTS
| 4 |
|
Cooking onions, thinly sliced |
| 2 |
tb |
Butter |
| 1 |
|
To 2 tbsp. brown sugar |
| 4 |
ts |
Balsamic vinegar or water |
|
|
Salt and pepper to taste |
INSTRUCTIONS
Preheat oven to 300°F. Spread onions in a roasting pan or rectangular
baking dish. Dot with butter; sprinkle with brown sugar, balsamic vinegar,
salt and pepper. Cover tightly; bake for 50 to 60 minutes, stirring once.
This can be stored in refrigerator up to 5 days. Serve hot or cold or as
below. Makes about 2 cups
Use as: a pizza topping an accompaniment to sautéed liver, sausage or other
meats a hamburger condiment an addition to spinach or other vegetables for
extra flavor.
Typed in MMFormat by cjhartlin@msn.com Source: Good Friends Cookbook
Posted to MM-Recipes Digest by "Cindy Hartlin" <cjhartlin@email.msn.com>
on Aug 9, 1998
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