| CATEGORY |
CUISINE |
TAG |
YIELD |
| Grains, Dairy |
|
Bawarch3 |
1 |
servings |
INGREDIENTS
| 1 1/2 |
c |
Fresh orange segents; peeled & deseeded |
| 1 |
c |
Fresh pineapple bits; central bone |
|
|
; removed |
| 1/4 |
c |
Sugar |
| 2 |
c |
Orange juice |
| 2 |
|
Scoops vanilla icecream |
|
|
Few drops vanilla essence |
| 1/4 |
c |
Plain chocolate sponge; (crumbled fine) |
INSTRUCTIONS
Chop pineapple into fairly small pieces, and halve segents.
Dissolve sugar, essence in orange juice, chill well.
Just before serving:
Blend juice and 1/2 scoop icecream in mixie.
Pour into 3 icecream cups.
Add segents and bits, mix well.
Float 1/3 icecream on each fruit cup.
Sprinkle crumbled chocolate sponge.
Serve immediately.
Making time: 15 minutes
Makes: 3 servings
Shelflife: Best immediate
Converted by MC_Buster.
Converted by MM_Buster v2.0l.
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