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Orange Arugula Salad With Vanilla-infused Oil

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CATEGORY CUISINE TAG YIELD
New imports, Salads 1 Servings

INGREDIENTS

2 c Washed arugula leaves
1/4 c Thinly-sliced red onion
1 Orange
1 t White wine vinegar
1 T Vanilla oil
Salt and pepper

INSTRUCTIONS

In a salad bowl toss arugula and red onion. Segment orange over a
small bowl to catch juice. Add vinegar and vanilla oil to orange  juice
and season with salt and pepper. Pour dressing over greens and  toss.
Garnish with orange segments.  Yield: 1 servin Recipe By     : ESSENCE
OF EMERIL SHOW  Posted to MC-Recipe Digest V1 #226  Date: Fri, 27 Sep
1996 09:19:32 -0700  From: "Rowaan@ix.netcom.com"
<rowaan@ix.netcom.com>

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Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 88
Calories From Fat: 29
Total Fat: 3.4g
Cholesterol: 0mg
Sodium: 45.9mg
Potassium: 192.5mg
Carbohydrates: 13.8g
Fiber: <1g
Sugar: 7.2g
Protein: 1.2g


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