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Orange Balls

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CATEGORY CUISINE TAG YIELD
1 Servings

INGREDIENTS

1 Stick oleo
1 cn (6 oz) frozen orange juice; undiluted
1 Box (12 oz) vanilla wafers
1 Box powdered sugar
1 pk (reg) coconut
Chopped pecans

INSTRUCTIONS

Soften oleo. Add pwd. sugar and thawed juice. Roll wafers untl fine crumbs
and add to other mixture. Make balls and roll in coconut and pecans. Place
on cooky sheet and chill 3 hrs. Stor in Tupperware in frig.
Posted to Bakery-Shoppe Digest V1 #226 by "William & Evelyn Hall"
<wchall@nevia.net> on Sep 9, 1997

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