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Orange-Banana Shake

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CATEGORY CUISINE TAG YIELD
Dairy, Fruits Not, Sent 4 Servings

INGREDIENTS

2 c Vanilla lowfat ice cream
1 1/2 c Orange juice
1 cn (6 oz) pineapple juice
1 md Ripe banana, cut in 4 pieces
Fresh fruit, optional

INSTRUCTIONS

Place all ingredients in a blender; process until smooth. Garnish with a
skewer of fresh fruit, if desired. Serve immediately.
MC Formatting by taillon@access.mountain.net
NOTES : Per Serving: Cals - 185 - 15%ff, Fat - 3.1g, Carb - 37.8g, Fiber -
1.1g.
Recipe by: Cooking Light - April 1997 Posted to Digest eat-lf.v097.n086 by
The Taillons <taillon@access.mountain.net> on Mar 30, 1997

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