| CATEGORY |
CUISINE |
TAG |
YIELD |
| Eggs |
|
Bread machi, Bread maili |
10 |
Servings |
INGREDIENTS
| 1/4 |
c |
Water; 110 degrees |
| 1 |
c |
Orange juice; room temp (80 |
|
|
Degrees) |
| 2 |
tb |
Orange rind ; grated (subbed orange oil) |
| 1 |
|
Egg ; room temperature place in a cup of hot water |
| 1 |
tb |
Margarine; Fleischman's FF |
| 1/4 |
c |
Sugar |
| 1 |
ts |
Salt |
| 3 |
c |
Bread flour |
| 2 |
tb |
Vital wheat gluten |
| 2 1/4 |
ts |
Active dry yeast special instant yeast, King Arthur Flour |
INSTRUCTIONS
Place in the machine in the order listed. Select white bread & press start.
For those who need to know - 6.1% cff, I tried the following recipe Sunday,
subbing 1/4t pressed orange oil for the grated rind. The bread rose up
against the glass and probably would have kept going. Tastes excellent!
Next time I will probably back the gluten down to 1 Tablespoon.
> From: Gerard_Mcmahon@ftdetrck-ccmail.army.mil
From: Bread-Bakers Archives: ftp.best.com/pub/reggie/archives/bread/recipe
Recipe By : DAK
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