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Orange Chicken And Stuffing

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CATEGORY CUISINE TAG YIELD
Meats Poultry 1 Servings

INGREDIENTS

6 Boneless skinless chicken
Breasts
3 T Margarine
Salt & pepper
1 Orange, sliced
1 c Orange juice
2/3 c Water
1 Pack Stove Top Stuffing Mix

INSTRUCTIONS

Brown chicken in margarine in large skillet over med high heat. Move
chicken to side of skillet. Sprinkle with salt & pepper; top each
piece with an orange slice. Add orange juice, water & contents of
vegetable/seasoning packet. Bring to boil. Reduce heat; cover &  simmer
5 minutes. Remove from heat. Stir in stuffing mix until  completely
moistened; cover. Let stand 5 minutes.  File
ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip

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Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 1118
Calories From Fat: 462
Total Fat: 51.6g
Cholesterol: 292.4mg
Sodium: 3227.2mg
Potassium: 2117.3mg
Carbohydrates: 29.4g
Fiber: <1g
Sugar: 23.3g
Protein: 125.8g


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