Orange Kiss-me Cake (parve)
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Eggs, Grains | Toronto | 1 | Servings | |
INGREDIENTS
| 1/2 | c | Marg., or shortening |
| 1/2 | c | Orange juice, NOT |
| concentrate | ||
| 1/2 | c | Orange juice CONCENTRATE |
| 2 | Eggs | |
| 2 | c | Flour |
| 1 | c | Sugar |
| 1 | t | Baking soda |
| 1 | t | Salt |
| 1 | c | WHITE raisins |
| 1/2 | c | Chopped walnuts |
| 1/4 | c | O.J. concentrate |
| 1/3 | c | Sugar |
| 1 | t | Cinnamon |
| 1/4 | c | Chopped walnuts |
INSTRUCTIONS
Source: Mom (Mrs. Helen Newman, Toronto & Jerusalem) ~Cream marg.,O.J., concentrate, eggs & sugar. ~Add dry ingredients. ~In large mixer bowl, blend at lowest speed 1/2 minute, med. speed 3 minutes. ~Add white raisins & chopped nuts, blend. ~Pour into greased & floured 9x13" pan. ~Bake @ 350F for 30-40 mins. ~Drizzle remaining 1/4C O.J. conc. over HOT cake. ~Mix sugar, cinnamon and walnuts for topping. Sprinkle with topping. ~Smack your lips & enjoy!!! Posted to JEWISH-FOOD digest by steve/viv <steveviv@internet-zahav.net> on Feb 01, 1999, converted by MM_Buster v2.0l.
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Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 3230
Calories From Fat: 591
Total Fat: 70g
Cholesterol: 372mg
Sodium: 3746.4mg
Potassium: 3202.2mg
Carbohydrates: 607.7g
Fiber: 16.8g
Sugar: 402.2g
Protein: 60.3g