| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Appetizers, Beverages |
8 |
Servings |
INGREDIENTS
| 1 |
pk |
Orange Kool Aid |
| 1 |
cn |
(Lg) Lemonade |
| 1 1/2 |
c |
Sugar |
| 2 |
c |
Water |
| 1 |
|
Ring Orange Kool Aid |
| 4 |
c |
Water |
| 1 |
qt |
Ginger Ale |
| 1 |
pt |
Orange Sherbet |
INSTRUCTIONS
Mix 1 pk orange cool aid, l can frozen lemonaid, sugar and water. This can
be made ahead. Freeze cool aid in jello ring mold pan. When ready to serve
mix orange mixture, 4 cups water, ginger ale. Mix in punch bowl. Add frozen
cool aid ring and sherbet.
Recipe by: Mom Vander Waal
Posted to MC-Recipe Digest by Jana <Fundwell@excel.net> on Mar 13, 1998
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