Orange Sauce For Ribs
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Sauces | 1 | Servings | ||
INGREDIENTS
| 1/3 | c | Orange marmalade |
| 1/4 | c | Soy sauce |
| 2 | t | Cornstarch |
| 1/4 | c | Lemon juice |
| 1 | Garlic, minced | |
| 2 | T | Water |
INSTRUCTIONS
Combine marmalade, lemon juice, soy sauce and garlic in saucepan. Mix cornstarch and water until smooth. Stir into marmalade mixture. Cook, stirring constantly until mixture thickens and boils. Parboil good supply of ribs about 20 min. in boiling water. Can be frozen in foil until ready for use. Grill ribs and brush with Sauce. Turn and brush again until all of Sauce is used up. From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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Nutrition (calculated from recipe ingredients)
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Calories: 334
Calories From Fat: 2
Total Fat: <1g
Cholesterol: 0mg
Sodium: 2187mg
Potassium: 229.5mg
Carbohydrates: 86.2g
Fiber: 1.6g
Sugar: 66.6g
Protein: 4g