| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy |
|
Salad |
12 |
Servings |
INGREDIENTS
| 2 |
pk |
(3-oz) orange-flavored gelatin |
| 1 |
c |
Boiling water |
| 1 |
pt |
Orange sherbet |
| 1 |
cn |
(8.25-oz) crushed pineapple |
| 1 |
c |
Miniature marshmallows |
| 1 |
cn |
(11-oz) Mandarin orange sections; drained |
| 1/2 |
pt |
Whipping cream; whipped |
INSTRUCTIONS
Dissolve gelatin in boiling water. Add orange sherbet. When partially set,
add other ingredients, folding in the whipped cream last. Chill until firm.
Yield: 12 servings.
From <The Progressive Farmer's Southern Country Cookbook>, by the editors
of the 'Progressive Farmer Magazine'. Downloaded from Glen's MM Recipe
Archive, http://www.erols.com/hosey.
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