| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy |
|
Beverages |
6 |
Servings |
INGREDIENTS
| 6 |
oz |
Orange juice concentrate frozen |
| 1 |
c |
Milk |
| 1 |
c |
Water |
| 1/4 |
c |
Sugar |
| 1/2 |
ts |
Vanilla |
| 10 |
|
Ice cubes |
INSTRUCTIONS
Place all ingredients in a blender. Cover and blend until smooth. Serve
immediately.
Calories per 3/4 cup serving: About 115
Source: FOOD -- by U.S. Department of Agriculture
Typed for you by Karen Mintzias
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/usdafood.zip
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