| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy |
|
Desserts |
6 |
Servings |
INGREDIENTS
| 2 |
c |
Whipping cream |
| 1/2 |
c |
Fresh orange juice |
| 1/2 |
c |
Superfine sugar |
| 2 |
tb |
Grated, squeezed dry orange peel |
| 2 |
tb |
Orange liqueur |
|
|
Strips orange peel |
INSTRUCTIONS
Beat whipping cream in medium bowl until stiff. Blend juice, sugar, peel
and liqueur in small bowl. Fold mixture into whipped cream. Spoon into
parfait glasses. Refrigerate 2 to 3 hours before serving. Garnish with
orange peel.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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