We Love God!

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

Compassion is difficult to give away because it keeps coming back.

Osso Buco

0
(0)
CATEGORY CUISINE TAG YIELD
Meats Italian Main dish, Italian, Meats 4 Servings

INGREDIENTS

1 c All-purpose flour
Salt and freshly ground pepp
1/4 c Olive oil
4 tb Butter
2 Onions; chopped
6 Lg cloves garlic; chopped
1/2 ts Dried basil
1/2 ts Oregano
28 oz Can plum tomatoes
2 c Dry white wine
2 c Beef stock; ( homemade or ca
3/4 c Fresh parsley; chopped
1 Grated zest of two lemons

INSTRUCTIONS

5 - 6   lb veal shank; 2" thick 1. season flour with salt and pepper,
dredge pieces of veal in it and shake off excess. 2. Heat oil and butter in
lg dutch oven, and quickly sear the veal over med-high heat, browning well
on all sides. Transfer veal to paper towels to drain. 3. Add the onions,
garlic, basil, and oregano to the pan and cook over med heat for 10
minutes, stirring occasionally. 4. Add the tomatoes, salt and pepper to
taste and continue to cook for 10 min. Skim off any fat. 5. Add the wine,
raise the heat, and bring to a boil; Reduce the heat and simmer, uncovered
for 15 min. 6. Return the veal to the pan and add just enough stock to
cover the meat.  Cover and let simmer for 1 to 1 1/2 hours. Or bake in 350
degree oven for the same time. Remove lid and continue to simmer or bake
for 1/2 hour till veal is tender. 7. Just before serving, sprinkle with the
lemon zest and parsley. It is traditional to serve this with risotto
Milanase. It has been suggested that I try ( and I will!) small potatoes,
tossed with some olive oil and garlic or any kind of pasta treated the same
way. Let me know if you try it and what you think! FROM: SUSAN DE BONIS
(GKNM89A)
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

A Message from our Provider:

“Man’s way leads to a hopeless end — God’s way leads to an endless hope.”

How useful was this recipe?

Click on a star to rate it!

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this recipe.

We are sorry that this recipe was not useful for you!

Let us improve this recipe!

Tell us how we can improve this recipe?