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Oua Umplute (stuffed Eggs)

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CATEGORY CUISINE TAG YIELD
Eggs, Meats, Dairy Omani Appetizers, Romanian 24 Servings

INGREDIENTS

12 Eggs, hard boiled
1/2 c Chicken breast, ground fine
1 T Butter
1 T Sour cream
1 t Prepared mustard
1 pn Salt
Black pepper, to taste
Mayonnaise

INSTRUCTIONS

Remove shells from eggs. Slice in half and remove yolks into a bowl.
Smooth the yolks with a fork so they will not be too lumpy. Grind
chicken very finely in processor or grinder. Add to yolks, chicken,
butter, sour cream, mustard, salt & pepper. Fill eggs and serve with
mayo. Posted to recipelu-digest by GramWag <GramWag@aol.com> on Mar
18, 1998

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Nutrition (calculated from recipe ingredients)
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Calories: 10
Calories From Fat: 6
Total Fat: <1g
Cholesterol: 4mg
Sodium: 17.4mg
Potassium: 9mg
Carbohydrates: <1g
Fiber: <1g
Sugar: <1g
Protein: <1g


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