| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Bbq sauces, Dips |
4 |
Servings |
INGREDIENTS
| 3/4 |
c |
Ketcup |
| 1/4 |
c |
Cider vinegar |
| 2 |
ts |
Worcestershire sauce |
| 1/2 |
ts |
Hot pepper sauce |
| 2 |
tb |
Mustard, Prepared |
| 1/4 |
c |
Sugar, dark brown |
| 1/2 |
ts |
Salt |
INSTRUCTIONS
Cook sauce uncovered for 15 minutes. Marinate ham in sauce for 1/2 hour or
longer, grill, broil, or fry ham steak basting with the sauce as needed.
Very Good!!
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
A Message from our Provider:
“I bet you’re wondering where you are going to go to church tomorrow.”