| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy, Vegetables |
|
Side dishes, Snacks |
4 |
Servings |
INGREDIENTS
| 1 1/2 |
lb |
Baking potates, peeled & |
| 1 |
|
Cut into thin strips |
| 1 |
tb |
Grated parmesan cheese |
| 1 |
tb |
Vegetable oil |
| 1/4 |
ts |
Salt |
| 1/4 |
ts |
Garlic powder |
| 1/4 |
ts |
Paprika |
| 1/4 |
ts |
Black pepper |
INSTRUCTIONS
1. Preheat oven to 450 degrees.
2. Combine all ingredients in a bowl and toss well. Arrange potatoes in a
single layer on a baking sheet. Bake at 450 until golden brown.
Posted to recipelu-digest Volume 01 Number 668 by Kelly Burleson
<kelly@hci.net> on Feb 01, 1998
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