| CATEGORY |
CUISINE |
TAG |
YIELD |
| Eggs, Dairy |
|
|
1 |
Servings |
INGREDIENTS
| 2 |
c |
Flour (sometimes I mix in a couple of tablespoons of wheat germ or wheat bran to give it interest) |
| 2 |
tb |
Baking powder |
| 1/4 |
c |
Sugar |
| 2 |
|
Eggs |
| 2 |
tb |
Oil |
| 2 |
c |
Buttermilk |
INSTRUCTIONS
Put dry ingredients in a bowl and mix together. Mix wet ingredients in
another bowl, beat till mixed, and add to dry ingredients. Cook like
regular pancakes.
Posted to EAT-L Digest by Martha <onion@TELEPORT.COM> on Sep 6, 1997
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