| CATEGORY |
CUISINE |
TAG |
YIELD |
| Eggs, Dairy |
Italian |
Worrall tho, Worrall2 |
1 |
servings |
INGREDIENTS
|
|
Honey |
| 2 |
|
Eggs |
|
|
Fried or grilled bacon |
|
|
Panettone; (Italian cake) |
| 1 |
tb |
Cream |
| 2 |
tb |
Milk |
|
|
Knob of butter |
INSTRUCTIONS
Slice the panettone. Break the eggs into a bowl, add the cream and milk and
whisk.
Melt the butter in a pan. Dip the panettone slices into the egg mix, then
fry on each side until golden brown.
Place the fried cake on a plate and top with bacon and honey. Sprinkle with
cinnamon and sugar before serving.
Converted by MC_Buster.
Converted by MM_Buster v2.0l.
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