| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy, Grains |
Jewish |
|
1 |
Servings |
INGREDIENTS
| 3 1/2 |
c |
Confectioners Sugar; (powdered) |
| 1/2 |
c |
Cocoa |
| 1/4 |
ts |
Salt |
| 1 |
|
TBS. Corn Starch |
| 1/2 |
c |
Margarine; cut into pieces |
| 1/4 |
c |
Rich's Milk |
| 1 |
|
TBS. Vanilla |
| 1/2 |
c |
Chopped Nuts or Mini Marshmallows; (optional) |
INSTRUCTIONS
SOURCE: my girlfriend and I made up together years ago.
In a microwaveable bowl stir first 3 ingredients together until well
blended. Drop margarine pieces into sugar mixture. Microwave on HIGH 1-2
minutes, or until margarine is melted. Add Rich's milk stirring until
smooth. Microwave on HIGH 1-1 1/2 minutes longer until mixture is thick and
creamy. Do not overcook.
Stir in vanilla, nuts or marshmallows. Pour into wax paper lined 8" square
pan and refrigerate until firm. Cut into squares and enjoy.
Posted to JEWISH-FOOD digest by "fran" <redhed9@ix.netcom.com> on Oct 20,
1998, converted by MM_Buster v2.0l.
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