| CATEGORY |
CUISINE |
TAG |
YIELD |
| Eggs, Dairy |
|
|
4 |
Servings |
INGREDIENTS
| 1 |
pk |
(8 oz) medium egg noodles |
| 3 |
tb |
Chopped green onions |
| 2 |
tb |
Butter or margarine |
| 1/2 |
c |
Grated Parmesan cheese |
|
|
Garlic salt and pepper; to taste |
INSTRUCTIONS
Cook noodles according to package directions; drain. Toss with onions,
butter, Parmesan cheese, garlic salt and pepper.
Recipe by: Quick Cooking - Premiere Issue
Posted to MC-Recipe Digest V1 #1011 by Carol Taillon
<taillon@access.mountain.net> on Jan 14, 1998
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