| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy |
|
|
12 |
Servings |
INGREDIENTS
| 1 |
oz |
Bitter chocolate |
| 3/4 |
c |
Condensed milk |
| 1/8 |
ts |
Salt |
| 2 |
c |
Shredded coconut |
| 1 |
ts |
Vanilla |
INSTRUCTIONS
Source: Sheri Konopko
Melt chocolate; condensed milk and salt. Cook 10 min. Add shredded coconut
and vanilla. Place in greased cupcake tin Bake at 350 for 30 min.
From: Elaine Radis (auntie_e@prodigy.com)
Posted to FOODWINE Digest by Ana Kurland <akur@LOC.GOV> on Nov 18, 1997
A Message from our Provider:
“God is unfeeling? Ha! Alongside him we’re as cold as stones”