| CATEGORY |
CUISINE |
TAG |
YIELD |
| Eggs |
|
|
1 |
Servings |
INGREDIENTS
| 6 |
|
Egg — separated |
| 1/2 |
c |
Matzoh Meal |
| 1 |
ts |
Baking Powder |
| 1 |
c |
Almonds — ground |
| 1 |
c |
Sugar |
| 1/2 |
ts |
Vanilla |
INSTRUCTIONS
Blend egg yolks and sugar. Add matzoh meal, baking powder, vanilla, and
almonds. Beat egg whites till they hold a stiff peak. Fold whites into the
nut- matzoh mixture, pour into a buttered 8 inch springform pan. Bake in a
pre-heated 350F oven for 40-50 minutes. Turn upside down on a plate to
cool. Serve plain or with strawberries and whipped cream.
Recipe By :
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
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