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Passover Pancakes

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CATEGORY CUISINE TAG YIELD
Dairy, Eggs Arab 12 Servings

INGREDIENTS

3/4 c Warm milk
1/2 c Matzo meal
3 Eggs
1 tb Sugar
1 ts Salt
Frying oil

INSTRUCTIONS

1. Heat milk and add to matzo meal. Let stand for 10 mins.
2. Scramble eggs and add all other ingredients (except oil) to matzo meal
mixture.
3. Fry.
Posted to JEWISH-FOOD digest by "&deg;òéä è&deg;àáODh" <tarab@netvision.net.il> on
Apr 8, 1998

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