| CATEGORY |
CUISINE |
TAG |
YIELD |
| Grains |
Italian |
Soups, Pasta, Italian |
4 |
Servings |
INGREDIENTS
| 2 |
|
Garlic cloves; diced |
| 1/4 |
c |
Salad oil |
| 1 |
cn |
Progresso cannellini white beans |
| 2 |
cn |
Water |
| 3/4 |
c |
Cooked macaroni or other pasta |
| 4 |
tb |
Spaghetti sauce |
|
pn |
Basil flakes |
|
pn |
Parsley |
|
pn |
Oregano |
|
|
Salt and pepper to taste |
INSTRUCTIONS
Brown garlic in oil. Add beans with liquid, water, pasta, spaghetti
sauce, basil, parsley, and oregano. Bring to boil, then simmer about 10
minutes. Better if made ahead and reheated.
Posted to MC-Recipe Digest V1 #238
Date: Wed, 09 Oct 1996 12:28:00 EDT
From: colorado-pegg@juno.com (peggy g seevers)
A Message from our Provider:
“God is bigger than any church”