Pasta Marco Polo
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Meats | Chicken, Hot/spicy, Lisa, Polkadot, Rice/pasta | 6 | Servings | |
INGREDIENTS
| Nonstick cooking spray | ||
| 2 | T | Sesame oil |
| 1/2 | lb | Chicken breast, sliced |
| 4 | Scallions, sliced | |
| 12 | oz | Spicy Sesame Linguine |
| 1/2 | c | Chicken broth |
| 3 | T | Soy sauce |
| 1 | T | Sherry |
| 1 | T | Sugar |
| 1 | T | Cornstarch |
| 1/2 | T | Chili sauce |
| 1/2 | t | Garlic powder |
| 1 | T | Hoisin sauce |
| 1 | T | Minced ginger |
| 1/2 | t | Salt |
INSTRUCTIONS
Combine sauce ingredients. Spray skillet with nonstick cooking spray. Add oil & heat. Stir fry chicken until it begins to lose raw color. Add scallions. Add sauce. Add cooked pasta and stir until blended. Source: Lisa Clarke, based on a recipe on a package of 'Al Dente' Spicy Sesame Linguine Noodles. Notes from the Chef: "I took a ride on my lunch hour to Auntie El's Farmer's Market in Sloatsburg NY, just over the NJ border on Route 17. This place is nifty. I bought a few unusual items there, the first of which I used tonight - Al Dente Spicy Sesame Linguine Noodles. The recipe I used came from the back of the package, with a few modifications for ingredients I couldn't find. We liked it, and I presume it would also be good with regular linguine." - Lisa From: Lisa Date: 07-15-96 (20:42) The Polka Dot Cottage, a BBS with a taste of home. 1-201-822-3627. Posted to MC-Recipe Digest V1 #712 by Lisa Clarke <lisa@gaf.com> on Aug 1, 97
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Nutrition (calculated from recipe ingredients)
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Calories: 136
Calories From Fat: 54
Total Fat: 6.1g
Cholesterol: 32.2mg
Sodium: 594.1mg
Potassium: 155.5mg
Carbohydrates: 6.2g
Fiber: <1g
Sugar: 3.2g
Protein: 12.8g