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Pastillas De Leche (milk Candy)

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CATEGORY CUISINE TAG YIELD
Dairy 1 Servings

INGREDIENTS

4 qt Milk
1 1/2 c Sugar
1 T Lemon rind
Sugar to coat

INSTRUCTIONS

In a deep saucepan, simmer milk and continue stirring until it is
reduced to one quart. Add sugar and lemon rind and continue to simmer
over low heat until the mixture forms a solid mass. Place the mixture
on a sugared board and spread out into a rectangle 1/2-inch high.
Divide rectangle into pieces measuring 1/2 inch wide by 2 inches  long.
Roll pieces in sugar and wrap individually in tissue paper.  Yield 25
pieces Posted to MM-Recipes Digest V4 #157 by Sandy Courrege
<sandy@aisp.net> on Jun 05, 1997

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Nutrition (calculated from recipe ingredients)
----------------------------------------------
Calories: 3116
Calories From Fat: 693
Total Fat: 77.3g
Cholesterol: 312.3mg
Sodium: 1838mg
Potassium: 5487.3mg
Carbohydrates: 488.4g
Fiber: <1g
Sugar: 497.3g
Protein: 128.9g


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