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Peach Cobbler

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CATEGORY CUISINE TAG YIELD
Fruits, Dairy Desserts, Fruit 8 Servings

INGREDIENTS

1 qt Peach Slices In Light Syrup
1/4 c Butter,softened
1 c Flour
1 c Milk
1 ts Baking Powder
1 c Sugar
Cinnamon

INSTRUCTIONS

Preheat oven to 350° and melt butter.
In a 9" (or bigger) square pan, combine peaches IN THEIR JUICE with the
butter. Stir together flour, baking powder, milk, and sugar. Pour batter
into peaches, sprinkle cinnamon on top and bake till done (an hour or so).
Recipe by: The Peach House of Broken Arrow, OK
Posted to MC-Recipe Digest V1 #476 by JJonesTex@aol.com on Feb 7, 1997.

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