| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
|
1 |
Servings |
INGREDIENTS
| 2 |
c |
Fresh peaches; sliced |
| 1/3 |
c |
Graham cracker crumbs |
| 1/2 |
ts |
Cinnamon |
| 1/4 |
ts |
Nutmeg |
| 2 |
ts |
Low-calorie margarine |
INSTRUCTIONS
Peach cobbler is a great summertime dessert.
Preheat oven to 350°F. Place the sliced peaches in the bottom of an
8x8x2-inch baking pan. In a small mixing bowl, combine the graham cracker
crumbs, cinnamon and nutmeg; mix well.
Gradually blend in margarine and sprinkle mixture over peaches. Bake
uncovered for 25 to 30 minutes. Remove from the oven and let cool slightly
before serving.
Posted to Bakery-Shoppe Digest V1 #454 by fundwell@excel.net on Dec 15,
1997
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