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Peaches in Primitivo Syrup

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CATEGORY CUISINE TAG YIELD
New, Text, Import 1 Servings

INGREDIENTS

1 Clove
2 c Sugar
2 c Primitivo di Gioia, a dry red wine; from Puglia
4 Peaches

INSTRUCTIONS

In a medium saucepan, combine clove, sugar and red wine and heat until
sugar is dissolved, about 10 minutes. Cool and keep covered. Peel and slice
peaches and divide among 4 wine glasses. Pour 1/4 cup syrup over each peach
and serve immediately with biscotti.
Yield: 4 servings
Recipe By     : Molto Mario
Posted to MC-Recipe Digest V1 #284
Date: Thu, 7 Nov 1996 20:28:18 -0500 (EST)
From: Sue <suechef@sover.net>

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