Peaches in Spiced Red Wine
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| 1 | Servings | |||
INGREDIENTS
| 4 | lg | Peaches; peeled and sliced |
| 1 | c | Dry red wine |
| 1/4 | c | Plus 2 Tbs. sugar |
| 1/4 | ts | Ground cardamom |
INSTRUCTIONS
Prep: 10 min, plus chilling time. Combine all ingredients in a bowl and chill at least 20 minutes, stirring occasionally, before serving. Posted to recipelu-digest by molony <molony@scsn.net> on Feb 08, 1998
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