Peaches In Wine
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Desserts, White wine | 4 | Servings | ||
INGREDIENTS
| 1/4 | c | Sugar |
| 1 | T | Lemon juice |
| 1/4 | c | Sweet white wine |
| 1 | Sliced peaches, 16oz |
INSTRUCTIONS
Heat sugar, wine and lemon juice in 1 1/2-quart saucepan over medium heat until sugar is dissolved; pour over peaches. Cover and refrigerate, stirring occasionally, until chilled, about 1 hour. From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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Nutrition (calculated from recipe ingredients)
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Calories: 49
Calories From Fat: <1
Total Fat: <1g
Cholesterol: 0mg
Sodium: <1mg
Potassium: 4.2mg
Carbohydrates: 12.8g
Fiber: <1g
Sugar: 12.6g
Protein: <1g