| CATEGORY |
CUISINE |
TAG |
YIELD |
| Eggs, Grains |
|
Quick, Bread |
32 |
Servings |
INGREDIENTS
| 1 1/2 |
c |
Flour |
| 1/2 |
ts |
Salt |
| 1 |
c |
Sugar |
| 1 |
ts |
Baking soda |
| 1/2 |
c |
Oil |
| 2 |
|
Whole eggs |
| 2 |
|
Whole bananas |
| 1/2 |
c |
Peanut butter |
INSTRUCTIONS
Preheat oven to 325 degrees. Spray 2 8x4 loaf pans with PAM. Combine dry
ingredients, set aside, Combine wet ingredients, blend well. Mix together
with dry ingredients, do not over mix. Pour into prepared pans. Bake 30-40
minutes or until toothpick comes out clean.
Recipe by: Laura Gaggini
Posted to Bakery-Shoppe Digest by "LauraG" <gaggini@gate.usaor.net> on Apr
9, 1998
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