| CATEGORY |
CUISINE |
TAG |
YIELD |
| Grains |
|
|
1 |
Servings |
INGREDIENTS
| 2 |
|
7-ounce Hershey bars |
| 1 |
c |
Melted margarine sticks |
| 3 1/2 |
c |
Confectioners' sugar |
| 1 |
c |
Reese's Peanut Butter; add a little more if desired |
| 2 |
c |
Gramham cracker crumbs; finely crushed |
INSTRUCTIONS
Blend margarine, graham cracker crumbs and confectioners' sugar. Press into
a 10 x 13-inch pan. Melt chocolate and frost. Cut into bars.
Posted to recipelu-digest Volume 01 Number 663 by QueenBerta@aol.com on Jan
31, 1998
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