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Peanut Butter Chocolate Crust Pie

0
(0)
CATEGORY CUISINE TAG YIELD
Dairy, Grains Pies 8 Servings

INGREDIENTS

1 1/4 c Chocolate cookie crumbs
1/4 c Sugar
1/4 c Butter; melted
8 oz Cream cheese; softened
1 c Creamy peanut butter
1 c Sugar
1 tb Butter; softened
1 ts Vanilla extract
1 c Heavy cream; whipped
Grated chocolate or chocolate cookie crumbs; optional

INSTRUCTIONS

CRUST
FILLING
1. Combine crust ingredients; press into a 9 inch pie plate. Bake at 375
for
10    minutes; cool.
2. In a mixing bowl, beat cream cheese, peanut butter, sugar, butter and
vanilla until smooth.
3. Fold in whipped cream and gently spoon into crust.
4. Sprinkle with chocolate or cookie crumbs if deisred. Refrigerate.
Recipe by: Taste of Home Sampler Edition
Posted to recipelu-digest Volume 01 Number 562 by RecipeLu
<recipelu@geocities.com> on Jan 19, 1998

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