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Peanut Butter N Chocolate Chip Cookies

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CATEGORY CUISINE TAG YIELD
Grains, Eggs 1 Servings

INGREDIENTS

3/4 c Parkay
1 c Each granulated and brown sugar
1/2 c Peanut butter
2 Eggs
2 ts Vanilla
1 1/2 c Flour
1 ts Baking soda
1/2 ts Salt
1 pk Chocolate chips

INSTRUCTIONS

Heat oven to 350. Beat parkay, sugars, and peanut butter in large bowl
until fluffy.Blend in eggs and vanilla. Mis in flour, baking soda, and
salt. Stir in chips. Drop by rounded tbls onto ingreased cookie sheets.
Bake for 10 - 12 min or until golden brown. Cool 2 min and remove to cake
racks.
These are the best CCC's I've ever had.
Posted to EAT-L Digest 02 Sep 96
From:    Diane Inkel <nc501121@NCCVAX.WVNET.EDU>
Date:    Mon, 2 Sep 1996 22:58:43 -0500

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“Prayer: Don’t give God instructions — just report for duty!”

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