| CATEGORY |
CUISINE |
TAG |
YIELD |
| Grains, Eggs |
|
Cookies |
1 |
Batch |
INGREDIENTS
| 3/4 |
c |
Butter |
| 1 |
c |
Brown sugar, packed |
| 1 |
c |
White sugar |
| 1/2 |
c |
Peanut butter |
| 2 |
|
Eggs |
| 2 |
ts |
Vanilla |
| 2 1/2 |
c |
Flourla |
| 1 |
ts |
Baking soda uncooked |
| 1 |
pk |
Chocolate chips (12 oz) |
INSTRUCTIONS
Heat oven to 350F.
Beat butter, sugars, and peanut butter in large bowl on medium speed until
light and fluffy. Blend in eggs and vanilla. Mix in flour and baking
soda. Stir in chips.
Drop by rounded tablesppons onto ungreased cookie sheets. Bake 10 to 12
minutes, or until lightly browned. Cool 2 minutes; remove from cookie
sheets onto wire racks.
from: Ed Thoma, Cooking Echo shared with you again by Peg Dietrich, 4/97
From: Peg Dietrich Date: 16 Apr 97
Posted to MM-Recipes Digest V4 #197 by BobbieB1@aol.com on Jul 29, 1997
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