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Peanut Clusters

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CATEGORY CUISINE TAG YIELD
Grains Spanish 1 Servings

INGREDIENTS

1/2 lb Roasted spanish peanuts
8 oz Semi sweet chocolate

INSTRUCTIONS

Melt chocolate; in a bowl over hot water, remove from the heat, add peanuts
and mix well. Drop from a tsp onto waxed paper. Keep in a cool place. Quick
and easy candy and oh so good.
Posted to recipelu-digest Volume 01 Number 322 by "janet toomey"
<lovefd@hotmail.com> on Nov 28, 1997

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