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Peanut Fudge Sauce

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CATEGORY CUISINE TAG YIELD
Dairy, Grains Sauces, Desserts, Microwave 16 Servings

INGREDIENTS

6 oz Semisweet chocolate chips
3/4 c Evaporated milk
1/2 c Creamy peanut butter
1/2 c Marshmallow creme

INSTRUCTIONS

In microwavable container, microwave chocolate chips on High 100%
power 1 minute; stir.  Microwave on High 1 minute longer.  Stir until
chocolate is smooth.  Add milk, peanut butter and marshmallow creme.
Beat until blended.  Serve on cake or ice cream.  Source: Woman's Day
Meals in Minutes. Typed in MMFormat by Cindy Hartlin.
Posted to MM-Recipes Digest V3 #246
Date: Mon, 09 Sep 1996 13:24:02 -0400
From: Cindy J Hartlin <cjhartlin@accent.net>

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