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Peanutty Caramel Squares

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CATEGORY CUISINE TAG YIELD
Dairy 1 Servings

INGREDIENTS

1/3 c Butter or margarine
1/2 c Sugar
1 c Sifted all purpose flour
1/4 ts Salt
1/4 ts Baking soda
4 Snicker bars or 10 from the fun pack
2 tb Butter or margarine
2 tb Milk
1/2 c Shredded coconut
Few drops almond extract

INSTRUCTIONS

Beat first two ingredients, Sift the dry ingredients together and add. Mix
until crumbly. Reserve 1/2 cup crumbs for topping. Sprinkle remaining crumb
mixture on bottom of 9x9x2 baking pan. Pat down firmly. Bake in 350 degree
oven, 12 minutes. Melt the snickers with 2 tbsp butter and milk in a
saucepan over very low heat. Stir in the coconut and almond extract. Spread
chocolate mixture evenly over baked crumbed mixture. Bake for 12 mins
longer. Watch these you just want them golden. Cool on wire rack. Cut into
squares. Makes about 16 squares. Rich and very good. >From an old Snickers
brochure i had.
Posted to recipelu-digest Volume 01 Number 322 by "janet toomey"
<lovefd@hotmail.com> on Nov 28, 1997

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